Cooking Tajikistan's qurutob
Cooking is fun but cooking traditional dishes of Tajikistan is even more fun and interesting.
Qurutob is a traditional dish that is eaten with hands from a communal plate. Before serving, the dish is topped with onions fried in oil until golden and other fried vegetables. No meat is added.
To learn more about Tajik cuisine, click here.
Qurutob is a traditional dish that is eaten with hands from a communal plate. Before serving, the dish is topped with onions fried in oil until golden and other fried vegetables. No meat is added.
To learn more about Tajik cuisine, click here.